News & advice from the leading UK thermometer manufacturer
Finding the best digital thermometer for your application can be overwhelming, especially when there are so many different types, features and probes to choose from. But taking the time to get it right will ensure your temperature checks are as accurate and pain-free as possible. …
Temperature is a key element for successful gardening. From greenhouse temperatures for happy plants to soil thermometers for successful germination and growth, these four tools are essential for the keen gardener. Compost Thermometer A compost thermometer is an important tool for hot composting. …
Investing in better quality kitchen equipment to make your business run more efficiently is a great way to cut down on restaurant food costs. Purchasing products that last longer, save staff time on checks and create a reliable digital system will all help cut the …
We have created a comprehensive video tutorial that will take you through how to install, set up and use ThermaData Studio software. Simply follow the video below to learn how to start logging your temperatures. ThermaData Studio is an easy and user-friendly platform for the …
HACCP temperatures need to be taken several times a day, every day. So finding the best food safety thermometers for your business is really important. The main type of thermometer that you will need for taking your daily checks is a penetration probe, as this …
What is a calibration certificate? Why do you need it? Is it a legal requirement? We answer all of these questions and more to help you understand everything you need to know about calibration certificates. We also took a look at one of our UKAS …
At ETI we manufacture a range of different food thermometers, many of which use penetration probes to measure the internal temperatures of liquid and solid foods. There are several different types of food thermometer probes that we make: thermocouple, thermistor and PT100. Each type varies …
A key step in food preparation for many businesses, we investigated the importance of the cook-chill process on food safety, quality and business efficiency. What is the cook-chill process? The cook-chill process is a method of pre-preparing large quantities of cooked food. The food …
So you’ve just bought a ThermaData 4 Channel Logger? Now it’s time to set up your instrument and start logging your temperatures. Read on to learn how to do this, plus how to download and view your data. How to set up your logger …
With one third of the food produced for human consumption going to waste every year, and food production needing to increase by 70% before 2050 to feed the estimated population of 9 billion people, we are never short of reasons to reduce food waste. The …